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Once, a quiet, upscale winter retreat taking on ghostly overtones during sleepy summers, southwest Florida has evolved into a popular and well-populated year-round playground.
N aples, especially, has come a long way, initially cropping up as a pioneer outpost, fringing upon the edge of the massive Everglades on one side, and, the Gulf of Mexico, brimming with fish and access to distant ports, on the other.
Naples, now, has unlimited choices for magnificent dining experiences. Décor, ambiance, and flavor travel an unlimited spectrum with abundant choices for steak, seafood, ethnic and a variety of other fare. Depending on mood or occasion, excellent dining choices can range from family friendly atmosphere onto elegant heights.
Waterfront options include dining at The Boathouse Restaurant, The Village on Venetian Bay, The Naples Hotel and Beach Golf Club’s HB’s On the Gulf, The Ritz-Carlton or The La Playa Beach Hotel
Other hot spots are on trendy Fifth Avenue South or Third Street South in Olde Naples, at Tin City, or along U.S. 41 heading north to Ft. Myers.
For the adventurous soul, Marco Island, Isles of Capri, Goodland, and traveling into the Everglades to Everglades City is mandatory if one wants to partake in the full flavor and touch upon the fascinating history of southwest Florida.
With tropical beauty, perfect weather, and unique atmosphere, it is impossible to miss a step with these unlimited choices. Welcome to Dining in Naples.
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